The Meat Buyer’s Guide by North American Meat Processors Association 1992
USD 30.00 USD
Specifications
| Type | Study Guide |
| Format | Book |
| Language | English |
| Publication Name | Meat Buyer's Guide |
| Features | Spiral Bound |
| Subject | Production |
"The Meat Buyer's Guide by North American Meat Processors Association 1992" is a study guide book focused on the production of meat products. Authored by the North American Meat Processors Association, this book serves as a valuable resource for adult education and further education in the subject. The spiral-bound format makes it convenient for readers to easily reference information while studying. Written in English, this guide is a comprehensive reference for those interested in the meat processing industry.
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